Dinner:
Tues. - Sat. 5:30 pm - 10 pm
Sunday 5 pm- 9 pm
Brunch:
Sunday 10:30 am - 2 pm
573 North Highland Ave.
Atlanta, Georgia
404-523-9121
Prix Fixe Menu
Tuesday through Friday Evenings
$21.00
$21.00
May 21-24
Choice of Appetizer
Smoked Salmon with Arugula Cream Crostini
or
Potato Gnocchi with Melted Tomatoes and Red Onions
or
Romaine and Arugula Salad with Lemon Thyme Dressing
Choice of Entrée
Goat Cheese and Spinach Agnolotti with Zucchini, Grilled Asparagus, Roasted Garlic in a Light Tomato Broth
or
Beef Stroganoff over Shoe String Potatoes
or
Paella: Saffron Calasparra Rice with Chicken, Sausage, Clams and Mussels
Tax and Gratuity Not Included
What's New
Wine Tastings Third Thursday of (almost) Every Month
These sell out fast. Book now!
Our back (heated) patio is set with long tables.
Each of four wines is paired with a small appetizer by chef Marla.
It's a mini wine feast!
$25.00 per person including tip and tax. Prepayment is required when making your reservation and is non-refundable.
May 16: Luna Vineyards - Napa Valley
Pinot Grigio, Blended White, Sangiovese, Reserve Cabernet
June 20: Niven Family Wineries - Spain
Lager de Cervera - Albarino,
Finca San Martin - Rioja
Aster Crianza - Ribera del Duero
La Rioja Alto "Gran Reserva 904" - Rioja
July 18, Sept 19, October 17, Nov 21
To be Announced
