Dinner:
Tues. - Sat. 5:30 pm - 10 pm
Sunday 5 pm- 9 pm
Brunch:
Sunday 10:30 am - 2 pm

573 North Highland Ave.
Atlanta, Georgia

404-523-9121

Prix Fixe Supper Menu

Available Tuesday through Thursday Evenings
in addition to our regular menu.
$21.00

March 24 – 26

Choice of Appetizer

Duck Confit and Potato Hash with Dried Cherries
or
Tempura Fried Baby Carrots and haricots Verts
with a Chili Vinegar Dipping Sauce
or
Spring Mixed Greens with an Herb Vinaigrette

Choice of Entree

Pan Roasted Chicken Breast with Grilled Fennel,
wilted Spinach and Horseradish Mashed Potatoes
or
Eggplant Stuffed with Beef and Pinenuts,
served over Pasta with Marinara Sauce and Parmesan
or
South Carolina Flounder, sauteed with a
Lemon Butter Sauce,
served over Potato Leek Gratin

Tax and Gratuity are not included.

Gift Certificates

Upcoming Events

Our Next Wine Tasting is Thursday April 16th at 6:00 pm

Please call for Reservations

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Our back “heated” deck is set with long tables,
flowers and candles. Each of four wines is paired with four
small appetizers by Chef Marla.
It’s a mini wine dinner!
$25.00 per person inclusive of tax and gratuity.
Tickets are sold in advance and are Non-Refundable

Hours

Who is Babette?