Tues. - Sat. 5:30 pm - 10 pm
Sunday 5 pm- 9 pm
Sunday 10:30 am - 2 pm
573 North Highland Ave.
Prix Fixe Supper Menu
Babette’s Prix Fixe
Available Tuesday and Wednesday Evenings
in addition to our regular menu
June 21st – 22nd
Choice of Appetizer
Four Cheese Ravioli with Basil Cream and Pine Nuts,
oven-dried tomatoes and crispy parmigiano
Gaufrette Potato Chips with Warmed Gorgonzola Sauce
Bibb Lettuce Wedge served Charred Corn, Tomatoes, Crispy Pancetta with an Herb Vinaigrette
Choice of Entree
Spiced Pork Tenderloin with a Pearl Onion and Dried Plum Compote over sweet potato puree, with haricots verts
Grilled Vegetable Napoleon, with Eggplant, Zucchini and Summer squash, Broiled Fresh Mozzrella and Romesco Sauce over Buttered Rice
Grilled Petit Bistro Filets with Gorgonzola Sauce, Spicy Onion Rings, horseradish mashed potatoes and market vegetables
Tax and Gratuity are not included
Babette’s will be closed
Tuesday, July 5th for a tiny Holiday!
Thursday, June 16 – Sold Out
Thursday, July 21
Thursday, September 15
Thursday, October 20
We set our back deck with long tables,
candles and flowers.
Each of four wines is paired with a small appetizer
by Marla and Chef Justin Kurtz.
It’s a mini wine dinner!
They begin promptly at 6:00 pm.
$28.50 per person including Tip and Tax.
Spots are sold in advance and are non-refundable.
Please call for reservations: 404-523-9121